Bench Syrah — Santa Lucia Highlands

2026 Vintage

Bench Syrah

Santa Lucia Highlands, USA

Varietals

Syrah · Viognier

Per vine

$90

Yield

1.6 bottles / vine

Enrollment

104 of 280 spots filled

The place

Santa Lucia Highlands, USA

Santa Lucia Highlands, USA

A working estate in Santa Lucia Highlands, USA — Syrah farmed on well-drained granitic and decomposed-granite terraces of the salinas valley bench, cool maritime, fierce afternoon wind funneled off monterey bay onto east-facing benches. The place sets the wine: judge it on the live data feed and the samples across the season.

Wine
Bench Syrah
Vessel
225L French oak barrel, 25% new
Yield
1.6 bottles / vine
Minimum
5 vines
Per vine
$90
Vintage
2026

Blend

Syrah94%
Viognier6%

The year ahead

Every shipment, every sample, every pick.

Real dates as they're known. Updated as the vintage progresses.

  1. May 2026

    Flowering update

    Fruit set, first yield estimate.

  2. August 2026

    Verijuice ships

    Pressed from green fruit, shipped to every member.

  3. September 2026

    Pick expected

    Livestream from dawn. Date confirmed 48 hours ahead.

  4. December 2026

    Post-ferment sample

    Your wine at its youngest, weeks after pressing.

  5. March 2027

    First barrel sample

    A pull from the vessel where your wine lives.

  6. May 2027

    Blend trial

    Vote on the final cuvée with the Crew.

  7. August 2027

    Bottling

    Livestream from the bottling line.

  8. October 2027

    Wine arrives

    Your bottles, allocated pro-rata to your vines.

Meet the current Crew

29

members

9

cities

5

countries represented

10 yrs

average tenure in wine

No individual profiles — privacy matters inside the Crew. You'll meet each other once you're in.

How it's priced

By the vine.

This lot is priced per vine. Buy as few as 5 — choose how many in the next step. Your bottles are allocated pro-rata to your vines.

Bench Syrah

Priced by the vine · 5-vine minimum

$90 / vine

From $450 · 5 vines · USD

  • A share of the lot, by the vine (5-vine minimum)
  • Samples across the season: verijuice, post-ferment, barrel, finished wine
  • A vote at every fork — pick date, oak, where the blend lands
  • Your bottles at release, allocated pro-rata to your vines
  • Livestream access to every moment

176 vines left

Pickup or ship

How your wine reaches you.

Swing by the tasting room when the next shipment is ready. Free. For everyone else, ship is the default and equally smooth.

Ship to my address

Standard carrier, adult signature required. Flat fee per shipment. You can switch the destination per shipment at any time.

Ships to: US

Choose at signup. Switch per shipment anytime.

Recent updates

From the rows.

April 15, 2026

April 15, 2026

The Syrah pushed its first leaves overnight — two days ahead of what my notebook says. cool maritime, fierce afternoon wind funneled off monterey bay onto east-facing benches is running warm. I'll take it, cautiously.

March 30, 2026

March 30, 2026

Dug soil pits across the old block. You can watch the well-drained granitic and decomposed-granite terraces of the salinas valley bench change with every shovel — it's why no two rows here taste the same.

March 12, 2026

March 12, 2026

Welcomed the Crew this week — notes came in from further away than usual. If you've never tasted unripe-grape verjuice, the summer ship will surprise you.

Join this Crew.

One year of your life, inside one vineyard's year — followed by the vine, from bud break to bottle.