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2027 vintage · Crews enrolling

Clare Valley Estate

Clare Valley · South Australia · Australia · from $260

The wines

3 wines enrolling in Clare Valley.

Each is one lot, made in one vessel. The winemaker designs the style; the calls inside it are yours.

Clare Valley Dry Riesling

Clare Valley Dry Riesling

Riesling

A Clare Valley dry Riesling is intensely lime-driven, with green apple over white blossom and a slatey core and racy, piercing acidity.

limegreen applewhite blossomwet slateracy acidity
LightFull
Pairs with
fresh oysters, Thai salad, grilled trout
Serve
Serve cold at 8-10°C to keep the lime-driven acidity tight.
Cellar
Crisp young; classic Clare Riesling ages superbly 5-15 years.

$52/vine · 1.9 btl/vine

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Watervale Riesling, Single Block

Watervale Riesling, Single Block

Riesling

A single-block Watervale Riesling is pure and steely, with lime zest and lemon over jasmine and a firm mineral line of acidity.

lime zestlemonjasminemineralsteely acidity
LightFull
Pairs with
seared scallops, lemon chicken, ceviche
Serve
Serve cold at 8-10°C in a standard white glass.
Cellar
Pristine young; the single-block style rewards 8-15 years.

$64/vine · 1.4 btl/vine

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Clare Valley Shiraz

Clare Valley Shiraz

Shiraz

A Clare Valley Shiraz is firm and structured, with blackberry and black cherry over pepper and licorice and a firm tannic frame.

blackberryblack cherryblack pepperlicoricefirm tannin
LightFull
Pairs with
grilled steak, barbecue ribs, roast lamb
Serve
Serve 16-17°C; decant 45 minutes for the dark fruit.
Cellar
Bold young; holds 6-12 years.

$58/vine · 1.5 btl/vine

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What you receive

A year of the vintage, in your hands.

Samples all season

01

Samples all season

Verijuice, post-ferment, barrel, and finished wine — shipped as the vintage takes shape.

A vote at every fork

02

A vote at every fork

Pick date, oak, and where the blend lands. The winemaker lays out the options; you choose.

Watch it live

03

Watch it live

Livestream access to harvest at dawn, the cellar, and bottling day, from anywhere.

Your bottles at release

04

Your bottles at release

Allocated pro-rata to your vines, with your Crew's name on the back label.

Vine to bottle

You’re there for the whole year.

We farm the vineyard every month of it. The filled stops are where a call comes to you: in a Crew you vote on it with the other members; on a whole-block lease it’s yours alone.

  1. Jul

    Dormant pruning

    Dormant pruning

    Cane counts set the size of the crop.

  2. Aug

    Cane tying

    Cane tying

  3. Sep

    Bud break

    Bud break

  4. Oct

    Shoots grow

    Shoots grow

  5. Nov

    Flowering

    Flowering

  6. Dec

    Fruit set

    Fruit set

  7. Jan

    Canopy

    Canopy

  8. Feb

    Véraison

    Véraison

    A verijuice sample ships to you.

  9. Mar

    Harvest

    Harvest

    Your call · Pick date

    The winemaker brings the ripeness numbers and the forecast. Pick now, or wait.

  10. Apr

    Cap punch

    Cap punch

    A post-ferment sample ships to you. On a whole-block lease, fermentation is your call too.

  11. May

    Barrel down

    Barrel down

    Your call · Oak

    How much new wood, and how long the wine spends in barrel.

  12. Jun

    Barrel samples

    Barrel samples

    A barrel sample ships to you.

  13. Then

    Blend & bottle

    Blend & bottle

    Your call · The blend

    Where the final wine lands inside the winemaker's range — then bottling day.

Swipe through the year →

The place

Why the wine tastes like Clare Valley.

Region
Clare Valley, South Australia, Australia
Soil
Red-brown loam and slate over limestone
Climate
Warm continental days, cold nights at altitude
Elevation
300–500 m
Wines enrolling
3 Crew lots
Clare Valley, South Australia, Australia

Follow the season

The Clare Valley growing year, by the numbers.

Weather is live and real, updated hourly. The season curve is typical for this region’s latitude and climate, replaced by your Crew’s readings once farming begins.

Hemisphere

Right now

Harvest

Target ripeness

BarrelLogic · vintage feed
Example
  • Shoots away and growing — canopy filling in nicely

    4h ago

  • Flowering underway on the home block; even fruit set looking likely

    Yesterday

  • Soil moisture steady after last week's rain

    2 days ago

  • Crew poll opening soon: green-harvest drop or full crop?

    3 days ago

  • First shoot-thinning pass completed across the lower rows

    5 days ago

Example activity. Your Crew’s feed from Clare Valley appears here once the vintage begins.

BarrelLogic

Season progress

Typical · Oct–Mar

Bud breakOctFloweringDecFruit setJanVéraisonFebHarvestMarDormantYou are here

Typical ripeness

Typical · véraison to harvest

12°18°24°~25°BrixVéraisonHarvest

Beyond the bottle

Your vintage, end to end.

Lease it here, follow and steer it in BarrelLogic, and taste the wider world at BarrelTaster. Three sites, one vintage.

  1. 01 · Lease it

    SplitVineyards

    Your own vineyard. Without the work.

    Your vines in Clare Valley and the wine they make — a few by the vine, or the whole block.

    You're here
  2. 02 · Follow & decide it

    BarrelLogic

    The operating system for modern winemakers.

    Track your vintage from bud break to barrel — ripeness, the cellar, samples, and every winemaking vote — in the winery's operating system.

    Visit BarrelLogic
  3. 03 · Taste first

    BarrelTaster

    The tasting room of the world.

    Not ready to commit to a vintage? Taste finished wines from around the world first.

    Explore BarrelTaster

Tell us what you'd want

Want something else from Clare Valley?

The wines above are open now, by the vine or as a whole-block lease. If you'd rather buy finished bottles or visit, say so. When enough people ask, we take that demand to the region's wineries — and you'll be the first to hear what they say.

Buy with confidence

Owning a vintage, without the worry.

This listing opens with the 2027 vintage. Questions about delivery, timing, or how a season runs where you live? Ask before you commit.

Talk to us first
  • Guest checkout

    No account until you pay. We create it from your email so you can follow your vines.

  • Secure checkout

    Payments are handled by Stripe. We never see or store your card details.

  • We farm it

    Pruning, canopy, harvest and the cellar work are done for you. The winemaking calls come to you.

  • Real provenance

    Your bottles are tied to your vines, with your Crew's name on the back label. Lease the whole block and your own name goes on it.

  • A deposit, then the lease

    A $500 deposit holds a whole-block lease while the winery confirms the yearly price and the three-year terms with you. It's fully refundable from your account until you sign.

  • Ships within the US

    To most states. Outside the US: storage, pickup at the estate, or a US address.

Questions

What people ask first.

Every question, answered →

No — check out as a guest. We create your account after you pay so you can follow your vines and manage shipments.

Make the Clare Valley vintage yours.

Buy a few vines or lease the whole block — no account needed until checkout. We farm it; you make the calls, and the wine is yours.

Choose your vines — from $260

Clare Valley Estate

from $260